Chinese Restaurants in Bankstown Help You to Distinguish Lo Mein and Chow Mein
Bankstown’s love for quality Chinese cuisine is not news. There are numerous Chinese eateries and restaurants strewn throughout the city that are known for serving a diverse Chinese fare. However, food lovers and Chinese cuisine aficionados here often complain about getting confused between Chow Mein and Lo Mein. Chinese restaurants in Bankstown are known to serve both, so how is the average gastronome supposed to differentiate between them? Let us find out. Introducing Lo Mein It is not easy for the untrained eye to distinguish Lo Mein from Chow Mein. Most are quick to dismiss both of them because of their physical similarities. But, there are subtle differences in most aspects as well. Lo Mein strings are thicker than Chow Mein. One might even go as far as to say that Lo Mein is similar to spaghetti noodles, by appearance. ‘Lo’ in Chinese dialect means ‘tossed’, which says a lot about the preparation style compatible with Lo Mein. Lo Mein preparations are tossed rather than s...